Grilled Sweet Potatoes

Sweet potatoes grilled to tender perfection and drizzled with cilantro-lime dressing

  • Prep: 5 Mins
  • Cook: 10 Mins
  • Portions: 4

Ingredients You'll Need

  • 2 lbs. Sweet Potatoes
  • 4 tbsp. Olive Oil
  • Kosher Salt
  • 1/4 cup finely chopped cilantro
  • 1 tsp. lime zest
  • 2 tbsp. fresh lime juice
  • 1/4 cup olive oil
  • Pinch of salt


  1. Heat grill for hot, indirect heat
  2. Peel sweet potatoes and slice lengthwise into 1/4" thick pieces
  3. Coat the sweet potato slices with olive oil and lightly sprinkle with kosher salt
  4. In a small bowl, combine cilantro, lime zest, lime juice, 1/4 cup of olive oil and a pinch of salt
  5. Once grill is hot, lay the sweet potato pieces down onto their grill grates
  6. Cover the grill and cook until each side gets some grill marks (between 3-6 minute per side)
  7. Toss the sweet potatoes in a bowl with the cilantro-lime dressing

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